When it comes to woodwork, drill presses are a must-have. While floor-standing models are often preferred for heavy-duty work, you can also consider a benchtop drill press, which costs a lot less and works as efficiently as full-size presses, if not more. For those who are looking for the best benchtop drill press, we have…
Boston butt is a barbeque staple in varied parts of the globe. For the uninitiated, this refers to the cut that comes from the shoulder of the pork and is usually lean, although Boston butt may have a piece of the shoulder blade. It’s also called pork shoulder in many restaurants, so don’t get confused.…
Chefs and food enthusiasts will be quick to tell you that London Broil is not a cut of meat, but a method of cooking. Generally speaking, London Broil, also called top round, is a boneless cut of meat, which is high on flavors and is extremely lean. If you are someone on a diet, you…
Griddles, or flattop stoves, are great for making flavorsome food. For the uninitiated, a griddle is like a flat surface that’s used for making food. Griddles come in all sorts of shapes and sizes, and the construction of the product determines how effectively it can cook various dishes and recipes. Today, the most common griddles…
A meat smoker is one of the must-have inclusions for BBQ parties and events. With meat smokers, you can smoke the best meats to perfection, and its super simple, if you go for the right product. Traditionally, smokers were fueled by charcoal or pellets, but for contemporary homes and apartment living, that’s not always a…
Grilling and smoking meats and veggies at home is fun, and for that, you obviously need a smoker or a grill that can also smoke. Traditionally, grills and smokers were fueled by hardwood charcoal, but with changing times, we now have gas and electric variants, which work in the same way but can hardly replicate…
A considerable number of homes have stainless steel griddles and cookware, often because the material is durable, affordable and can be used for a wide range of culinary needs. It is also not surprising that stainless steel grills are so popular. As with any kind of material, cleaning and maintenance are aspects that concern regular…
If you own a restaurant or plan to launch one that will serve authentic BBQ fare, you need to get a good smoker as one of the first investments. Smokers are important in the food business, especially the ones that deal in steaks, grilled food and meats. Smokers for commercial needs, for obvious reasons, are…
If you have a smoker at home, it’s always handy for making some beef jerky. Smoking the meat with the flavors you want is not a hard thing, and you don’t have to bother about the commercial produce that often has liquid smoke. You know exactly what has gone in the beef jerky, and in…
Grilling those steaks and cooking BBQ food without using a temperature gauge or thermometer can be a bummer of sorts. Many of the new-age smokers and grills do have a thermometer built in the system, but that’s hardly enough. When it comes to BBQ food and grills, temperature control makes a big difference, and you…